Less paperwork, more hospitality.

AI-powered invoices, price comparison, inventory with stats and accounting export — stock management for kitchen, bar, and cellar.

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Built for kitchen, bar, and cellar — not spreadsheet chaos.

Inventory with stats and export, AI invoices, price comparison, and clear permissions — less typing, better decisions.

Let AI read invoices

Upload a PDF or photo — AI detects line items, prices, and supplier. Create missing products straight from the invoice — no detour through the catalog.

Inventory under control

Count monthly by department — offline too. During inventory, search products from invoice lines, adopt them, or create new ones.

Inventory statistics

Stock value, progress, and status per period. Empty or low-stock products vs. the previous period — exportable as a report.

Price comparison with units

New invoices compare prices across packaging and units — increases and decreases visible before the next purchase.

CSV for accounting

Inventory template with accounts and product groups, total value incl. deposit, and empty-products report — ready for your accountant.

Team with clear permissions

Departments count separately. Admins control who can write inventory — and who can only read. Finalized inventory stays locked.

From delivery note to accounting export — in minutes.

Less manual typing. More time for service, purchasing, and guests.

  1. 1
    Upload invoice PDF or photo of the delivery note / invoice.
  2. 2
    AI detects & create products Extract items, quantities, and prices. Create new products directly from invoice lines — including catalog matching.
  3. 3
    Count inventory & export Adopt from invoices, check stats, export template and empty-products report as CSV.

Ready for calmer operations?

Tell us briefly about your restaurant or business — we’ll show you Gastro Hamster with no obligation and see if it fits your team.

At least 10 characters